MONTEPULCIANO D’ABRUZZO DOC 100%

Grapes: Montepulciano d’Abruzzo DOC 100%
Harvest: Second decade of October
Average yield per hectare: 65 hl

Vinification

Maceration on the skins for about 15 – 20 days.
Aging in steel

Analytical data for bottling

Alcohol 13.50% vol

Tasting

Ruby red color with violet reflections.
Intense notes of wild berries and black cherry.
Slightly spicy, with good structure
and well balanced . Long persistence.

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