The journey from the vineyard to the table is long and laborious, but as if by magic it becomes short …

at the first sip it is impossible not to perceive the strength and delicacy that blend together …

as well as in the land of Abruzzo.

FONTEAMONTE

TREBBIANO D’ABRUZZO DOC

Straw yellow color with green reflections
The nose has intense fruity notes, pear,
peach and tropical fruits. Balanced to the taste, fresh
and persistent on the palate, with a good structure.

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FONTE A MONTE

TREBBIANO D’ABRUZZO DOC

Straw yellow color with green reflections
The nose has intense fruity notes, pear,
peach and tropical fruits. Balanced to the taste, fresh
and persistent on the palate, with a good structure.

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FONTEVECCHIA

MONTEPULCIANO D’ABRUZZO DOC

Ruby red color with violet reflections.
Intense note of wild berries and black cherry.
Slightly spicy, with good structure
and well balanced. Long persistence.

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ROSASERA

ROSATO TERRE DI CHIETI IGT

Cherry pink color. On the nose there are floral scents, fresh fruit, cherry and black cherry.
Good structure and balance.
Fresh, persistent, fragrant.
The fruitiness is well integrated with the
sensation olfactory.

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ROSASERA

ROSATO TERRE DI CHIETI IGT

Cherry pink color. On the nose there are floral scents, fresh fruit, cherry and black cherry.
Good structure and balance.
Fresh, persistent, fragrant.
The fruitiness is well integrated with the
sensation olfactory.

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VOLO

PECORINO TERRE DI CHIETI IGT

Straw yellow color with golden reflections
The nose has notes of intense green tea
and a scent of ripe peach.
Good structure and lasting taste.

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GABRIEL

MONTEPULCIANO D’ABRUZZO DOC RISERVA

Dark garnet red color with bluish reflections.
On the nose there are wild berries, blackberry,
pomegranate, morello cherry, black truffle.
Spicy notes of pepper, cloves and cloves.
Soft and velvety in the mouth, great structure
and persistence.
Sensations of cocoa on the finish.

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GABRIEL

MONTEPULCIANO D’ABRUZZO DOC RISERVA

Dark garnet red color with bluish reflections.
On the nose there are wild berries, blackberry,
pomegranate, morello cherry, black truffle.
Spicy notes of pepper, cloves and cloves.
Soft and velvety in the mouth, great structure
and persistence.
Sensations of cocoa on the finish.

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